Wordless Wednesday: Taco Deli
My favorite taco at Taco Deli: Thunder Heart Bison Picadillo. Locally sourced bison seasoned with roasted garlic, tomato, caramelized onion, melted jack cheese and jalapeño. Topped with fresh cilantro and onions. Heaven in a corn tortilla.
I hear one of their specials today (10/6/10) is a locally sourced pork belly (Richardson Farms), topped with fresh avocado, onion and cilantro. Oh man, does that sound tasty?
Update: Always specify “gluten-allergy” when ordering at Taco Deli. Employees will not put your corn tortilla on the flour tortilla press if you specify this.